Aapam (ஆப்பம்)

Appam is a type of pancake, originating from South India, made with fermented rice batter and coconut milk, common in Kerala, Sri Lanka, Tamil Nadu. It is eaten most frequently for breakfast or dinner. Appam is a popular breakfast in Kerala and Tamil Nadu they are spongy in the center and crisp in the corners.Continue reading “Aapam (ஆப்பம்)”