Mushroom πŸ„ and peas Biryani

Biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices. Traditionally biryani was made by dum cooking marinated meat with basmati rice & spices. Making a vegetarian version becomes much simpler as the veggies need no marination. Most chefs and experts agree that, if stored properly, raw mushrooms canContinue reading “Mushroom πŸ„ and peas Biryani”