Vegetable Sambar

Sambar is always been a easy and a tasty South Indian food. It can be used in breakfast with idly, dosa , Pongal and more. And also can be used in with rice. People very often cook sambar. It’s done with dhal and its ore and more nutritious. Sambhar originated in the kitchens of ThanjavurContinue reading “Vegetable Sambar”